Simple food

Lentils

A fast-cooking legume with one of the highest fiber-to-calorie ratios of any pantry staple, plus a meaningful hit of plant-based iron and folate.

Preparation
from dried, no added fat
Reported per
100 g
USDA category
Beans, peas, legumes
Record type
Survey (FNDDS)

USDA FoodData Central record 2707425, Survey (FNDDS), refreshed Mar 22, 2026Lentils, from dried, no added fat

Per 100 g

The six that answer most questions

Calories
115 cal
Protein
9 g
Total fat
0.4 g
Carbohydrate
20 g
Fiber
7.9 g
Sugars
1.8 g

Every value above is per 100 g of lentils, from dried, no added fat, as measured in the USDA record. Nothing is scaled, averaged, or scored.

Nutrition Facts

Per 100 g · Lentils, from dried, no added fat

Nutrition Facts for Lentils, from dried, no added fat, per 100 g
Calories115
Total Fat0.4g1% DV
Saturated Fat0.1g1% DV
Total Carbohydrate20g7% DV
Dietary Fiber7.9g28% DV
Total Sugars1.8g
Protein9g18% DV
Sodium233mg10% DV
Calcium19mg1% DV
Iron3.3mg18% DV
Folate171mcg43% DV
Vitamin C1.4mg2% DV

Percent Daily Values (DV) are based on a 2,000 calorie diet and apply to the 100 g amount above. Source: USDA FoodData Central: Lentils, from dried, no added fat.

Where This Data Comes From

Straight from the source.

These numbers are USDA FoodData Central record 2707425 (Survey (FNDDS)), last refreshed into our copy on Mar 22, 2026. They are reported per 100 g so every record here compares on the same footing, with no grades, no composite scores, and no editorial math on top.

Where the source data does not include a field, the label says "Not available" rather than showing a misleading zero.

Open this record on FoodData Central to check every number against USDA directly.

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Put It to Use

Recipes with lentils.

Lentil Shepherd’s Pie

Dairy-Free · Gluten-Free · High Fiber

Spiced Red Lentil Soup with Pita

Dairy-Free · Halal · High Fiber

Lentil and Sauerkraut Power Bowl

Gut Health · Probiotic · High Fiber

Simple Lentil Soup

Budget Friendly · 5-Ingredient · Vegan

Iron-Dense Lentil Shepherd's Pie

Plant-Based · Vegan · Vegetarian

Creamy Blended Red Lentil Dal

Plant-Based · Vegan · High Protein

Keep Exploring

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USDA records get the full label per 100 g. Packaged products get their ingredient list checked against the flagged-ingredient registry.