Recipe

Avocado Toast with Fried Eggs

  • 15 min total
  • Serves 2
  • 450 cal per serving
  • 20g protein

Checked against the ingredient list: Dairy-Free, No Red Meat, Vegetarian

Contains: eggs, wheat

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What You'll Need

Ingredients

Scale for your household

Serves 2

  • 2 slices sourdough
  • 1 ripe avocado
  • 2 large eggs
  • 1 tsp everything bagel seasoning
  • 1 tsp olive oil

Steps

  1. Heat olive oil in a skillet over medium heat. Crack eggs into the pan and fry until the whites are set but yolks are runny (or to desired doneness).
  2. Toast the sourdough.
  3. Mash half the avocado onto each slice.
  4. Top each toast with a fried egg and sprinkle with bagel seasoning.

Dietary details

Each diet tag is checked against this recipe's ingredient list and against the allergens it declares. Allergens are the union of both, and are never hidden.

  • Dairy-Free checked
  • No Red Meat checked
  • Vegetarian checked

Allergens

Contains EggsContains Wheat

Other tags

BreakfastHigh Fiber
Per servingServes 2
Calories450
Protein20g40% DV
Total fat25g32% DV
Total carbs35g13% DV

As recorded per serving. % DV uses FDA Daily Values for a 2,000-calorie reference diet.

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