Nutrition Facts for food that never had a label.
Search 5,797 USDA FoodData Central records: the whole foods you cook with, and the prepared dishes USDA measures alongside them. Every value is per 100 g, and every record links back to its own USDA page.
Checking a packaged product instead? Check its ingredient list.
183 records match "broccoli". Showing 121 to 144, best match first.
Prepared dish
Beef
rice, and vegetables excluding carrots, broccoli, and dark-green leafy; cheese sauce
Meat mixed dishes
- Calories
- 143 cal
- Protein
- 8.2 g
per 100 g
Prepared dish
Tofu and vegetables excluding carrots
broccoli, and dark-green leafy; no potatoes, with soy-based sauce
Stir-fry and soy-based sauce mixtures
- Calories
- 93 cal
- Protein
- 4.2 g
per 100 g
Prepared dish
Beef
rice, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce
Meat mixed dishes
- Calories
- 133 cal
- Protein
- 5.8 g
per 100 g
Prepared dish
Beef
rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce
Stir-fry and soy-based sauce mixtures
- Calories
- 145 cal
- Protein
- 10.9 g
per 100 g
Prepared dish
Pork
rice, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce
Stir-fry and soy-based sauce mixtures
- Calories
- 147 cal
- Protein
- 10.3 g
per 100 g
Prepared dish
Shrimp and vegetables excluding carrots
broccoli, and dark-green leafy; no potatoes, soy-based sauce
Stir-fry and soy-based sauce mixtures
- Calories
- 118 cal
- Protein
- 9.5 g
per 100 g
Prepared dish
Beef
noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy
Meat mixed dishes
- Calories
- 131 cal
- Protein
- 6.7 g
per 100 g
Prepared dish
Pork
rice, and vegetables excluding carrots, broccoli, and dark-green leafy; tomato-based sauce
Meat mixed dishes
- Calories
- 133 cal
- Protein
- 5.6 g
per 100 g
Prepared dish
Beef
noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce
Meat mixed dishes
- Calories
- 151 cal
- Protein
- 8.8 g
per 100 g
Prepared dish
Beef
potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy
Meat mixed dishes
- Calories
- 126 cal
- Protein
- 5.3 g
per 100 g
Prepared dish
Beef
rice, and vegetables excluding carrots, broccoli, and/or dark-green leafy; tomato-based sauce
Meat mixed dishes
- Calories
- 132 cal
- Protein
- 5.9 g
per 100 g
Prepared dish
Ham
potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce
Meat mixed dishes
- Calories
- 126 cal
- Protein
- 5.6 g
per 100 g
Prepared dish
Pork
potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy
Meat mixed dishes
- Calories
- 126 cal
- Protein
- 5 g
per 100 g
Prepared dish
Sausage and vegetables
excluding carrots, broccoli, and dark-green leafy; no potatoes, tomato-based sauce
Meat mixed dishes
- Calories
- 120 cal
- Protein
- 5.6 g
per 100 g
Prepared dish
Beef
dumplings, and vegetables excluding carrots, broccoli, and dark-green leafy; gravy
Meat mixed dishes
- Calories
- 130 cal
- Protein
- 6.2 g
per 100 g
Prepared dish
Beef
potatoes, and vegetables, excluding carrots, broccoli, and dark-green leafy; no sauce
Meat mixed dishes
- Calories
- 131 cal
- Protein
- 7 g
per 100 g
Prepared dish
Fish
noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; cheese sauce
Seafood mixed dishes
- Calories
- 141 cal
- Protein
- 8.4 g
per 100 g
Prepared dish
Pork
potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; no sauce
Meat mixed dishes
- Calories
- 133 cal
- Protein
- 6.6 g
per 100 g
Prepared dish
Beef
noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; mushroom sauce
Meat mixed dishes
- Calories
- 129 cal
- Protein
- 6.6 g
per 100 g
Prepared dish
Beef
noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce
Stir-fry and soy-based sauce mixtures
- Calories
- 139 cal
- Protein
- 10.4 g
per 100 g
Prepared dish
Beef
potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; cheese sauce
Meat mixed dishes
- Calories
- 131 cal
- Protein
- 8.2 g
per 100 g
Prepared dish
Beef
noodles, and vegetables excluding carrots, broccoli, and dark-green leafy; tomato-based sauce
Meat mixed dishes
- Calories
- 130 cal
- Protein
- 6.8 g
per 100 g
Prepared dish
Beef
potatoes, and vegetables excluding carrots, broccoli, and dark-green leafy; soy-based sauce
Stir-fry and soy-based sauce mixtures
- Calories
- 148 cal
- Protein
- 11.8 g
per 100 g
Prepared dish
Beef
tofu, and vegetables excluding carrots, broccoli, and dark-green leafy; no potatoes, soy-based sauce
Stir-fry and soy-based sauce mixtures
- Calories
- 117 cal
- Protein
- 7.5 g
per 100 g
A public record, reported as it stands.
This catalog is USDA FoodData Central, not a HigherBar list: 5,797 records covering both simple foods and the prepared dishes USDA measures for its national survey. Search results say which is which, and you can filter to either.
Measured values
Twelve nutrient fields per record, per 100 g, exactly as USDA publishes them.
Honest gaps
A field the source never measured reads "Not available" instead of a zero.
A checkable source
Every record links to its own FoodData Central page, with its data type and refresh date.
- 5,797
- USDA records in the catalog
- 12
- nutrient fields on every label
- 100 g
- one reference amount, so records compare fairly
- 0
- composite scores or grades layered on top
Where the numbers come from.
Whole-food nutrient data
USDA FoodData Central
Flagged-ingredient registry
Hand-curated from published ingredient registries
Recipe nutrition
Computed from listed ingredients
We publish no composite score and no letter grade for a food. A score bundles judgment calls you cannot see; a measured value with its unit, its basis, and a link to the source record is something you can check for yourself.
Now hold the packaged stuff to the bar.
Whole foods get the full USDA label. Packaged foods get all ten checks, ingredient by ingredient.