Recipe
Peanut Butter "Ramen" Noodles
- 15 min total
- Serves 2
- 410 cal per serving
- 15g protein
Checked against the ingredient list: Vegan, Vegetarian
Contains: peanuts, wheat, soy
What You'll Need
Ingredients
Scale for your household
Serves 2
- 2 ramen squares
- 3 tbsp peanut butter
- 2 tbsp soy sauce
- 1 tbsp [Sourced] Sriracha
- 2 cups frozen broccoli
Steps
- Boil the noodles and frozen broccoli together in the same pot for 3-4 mins. Drain, but strictly reserve 1/2 cup of the hot starchy pasta water.
- Whisk the hot water, peanut butter, soy sauce, and [Sourced] Sriracha in a bowl until a glossy sauce forms.
- Toss the noodles and broccoli heavily in the peanut sauce.
Dietary details
Each diet tag is checked against this recipe's ingredient list and against the allergens it declares. Allergens are the union of both, and are never hidden.
- Vegan checked
- Vegetarian checked
Allergens
Contains PeanutsContains WheatContains Soy
Other tags
Budget Friendly5-IngredientHigh Protein
Per servingServes 2
Calories410
Protein15g30% DV
Total fat16g21% DV
Total carbs55g20% DV
As recorded per serving. % DV uses FDA Daily Values for a 2,000-calorie reference diet.