Recipe
Hard-boiled Eggs and Turkey Meat Stick
- 15 min total
- Serves 2
- 210 cal per serving
- 22g protein
Checked against the ingredient list: Dairy-Free, Gluten-Free, Keto, Low Carb, No Red Meat
Contains: eggs
What You'll Need
Ingredients
Scale for your household
Serves 2
- 2 hard-boiled eggs
- 1 turkey meat stick
Steps
- Boil eggs for 9-10 minutes, cool in an ice bath, and peel.
- Serve the eggs alongside the turkey meat stick.
Dietary details
Each diet tag is checked against this recipe's ingredient list and against the allergens it declares. Allergens are the union of both, and are never hidden.
- Dairy-Free checked
- Gluten-Free checked
- Keto checked
- Low Carb checked
- No Red Meat checked
Allergens
Contains Eggs
Other tags
High ProteinMeal Prep FriendlySnack
Per servingServes 2
Calories210
Protein22g44% DV
Total fat12g15% DV
Total carbs2g1% DV
As recorded per serving. % DV uses FDA Daily Values for a 2,000-calorie reference diet.