Recipe

Ancestral Organ Meat Burger Bowl

  • 25 min total
  • Serves 2
  • 1200 cal per serving
  • 105g protein

Checked against the ingredient list: Carnivore, OMAD, Zero Carb, Dairy-Free, Gluten-Free

Contains: eggs

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What You'll Need

Ingredients

Scale for your household

Serves 2

  • 1 lb ground beef
  • 4 oz beef liver (finely minced)
  • 4 large eggs
  • 1 tbsp beef tallow
  • coarse salt

Steps

  1. Finely mince the beef liver until it resembles a paste. Mix it thoroughly into the ground beef with heavy salt.
  2. Form into 3 loose patties. Sear in beef tallow until crusty.
  3. In the same pan, fry the 4 eggs sunny-side up in the residual burger fat.
  4. Serve the eggs directly on top of the patties.

Dietary details

Each diet tag is checked against this recipe's ingredient list and against the allergens it declares. Allergens are the union of both, and are never hidden.

  • Carnivore checked
  • OMAD checked
  • Zero Carb checked
  • Dairy-Free checked
  • Gluten-Free checked

Allergens

Contains Eggs

Other tags

High Protein
Per servingServes 2
Calories1200
Protein105g210% DV
Total fat85g109% DV
Total carbs0g0% DV

As recorded per serving. % DV uses FDA Daily Values for a 2,000-calorie reference diet.

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