Recipe

Garlic Sesame Green Beans

  • 50 min total
  • Serves 2
  • 150 cal per serving
  • 4g protein

Checked against the ingredient list: Kosher, Vegan, Low Carb, Keto, Gluten-Free, Dairy-Free

Contains: soy, sesame

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What You'll Need

Ingredients

Scale for your household

Serves 2

  • 1 lb green beans (trimmed)
  • 3 cloves garlic (minced)
  • 1 tbsp tamari
  • 1 tbsp sesame oil
  • 1 tbsp sesame seeds

Steps

  1. Blister green beans in a hot dry skillet for 4 mins to char slightly.
  2. Turn heat low, pour in sesame oil and garlic. Sauté for 1 min.
  3. Splash with tamari, toss to coat, and garnish heavily with sesame seeds.

Dietary details

Each diet tag is checked against this recipe's ingredient list and against the allergens it declares. Allergens are the union of both, and are never hidden.

  • Kosher checked
  • Vegan checked
  • Low Carb checked
  • Keto checked
  • Gluten-Free checked
  • Dairy-Free checked

Allergens

Contains SoyContains Sesame

Other tags

Snack
Per servingServes 2
Calories150
Protein4g8% DV
Total fat10g13% DV
Total carbs10g4% DV

As recorded per serving. % DV uses FDA Daily Values for a 2,000-calorie reference diet.

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