Recipe
Garlic Roasted Green Beans with Sliced Almonds
- 25 min total
- Serves 2
- 210 cal per serving
- 6g protein
Checked against the ingredient list: Low Carb, Vegan, Vegetarian, Dairy-Free, Gluten-Free
Contains: tree nuts
What You'll Need
Ingredients
Scale for your household
Serves 2
- 1 lb green beans (trimmed)
- 0.25 cup sliced almonds
- 4 cloves garlic (smashed)
- 2 tbsp olive oil
Steps
- Toss green beans and smashed garlic cloves in olive oil.
- Spread on a baking sheet and roast at 400°F for 12 mins.
- Scatter sliced almonds over the pan and roast for 3 final minutes to toast the nuts and blister the beans.
Dietary details
Each diet tag is checked against this recipe's ingredient list and against the allergens it declares. Allergens are the union of both, and are never hidden.
- Low Carb checked
- Vegan checked
- Vegetarian checked
- Dairy-Free checked
- Gluten-Free checked
Allergens
Contains Tree Nuts
Other tags
PrebioticHigh Fiber
Per servingServes 2
Calories210
Protein6g12% DV
Total fat14g18% DV
Total carbs15g5% DV
As recorded per serving. % DV uses FDA Daily Values for a 2,000-calorie reference diet.