Recipe
Cabbage and Sausage Skillet
- 25 min total
- Serves 2
- 350 cal per serving
- 25g protein
Checked against the ingredient list: Low Carb, Keto, Dairy-Free, Gluten-Free
No allergens declared
What You'll Need
Ingredients
Scale for your household
Serves 2
- 1 head cabbage (chopped)
- 4 links smoked turkey sausage (sliced)
- 1 yellow onion (sliced)
- 2 tbsp olive oil
- salt
Steps
- Brown the sliced sausage in olive oil until the edges crisp up.
- Throw in the sliced onions and cabbage.
- Sauté aggressively over medium heat for 10-12 mins until the cabbage completely collapses, sweetens, and chars slightly.
- Season heavily with salt and black pepper.
Dietary details
Each diet tag is checked against this recipe's ingredient list and against the allergens it declares. Allergens are the union of both, and are never hidden.
- Low Carb checked
- Keto checked
- Dairy-Free checked
- Gluten-Free checked
Allergens
No allergen is declared for this recipe and none is implied by its ingredients.
Other tags
Budget Friendly5-IngredientHigh Protein
Per servingServes 2
Calories350
Protein25g50% DV
Total fat20g26% DV
Total carbs15g5% DV
As recorded per serving. % DV uses FDA Daily Values for a 2,000-calorie reference diet.