Recipe

Broiled Mackerel with Lemon Zest

  • 15 min total
  • Serves 2
  • 450 cal per serving
  • 35g protein

Checked against the ingredient list: Keto, Low Carb, Pescatarian, Dairy-Free, Gluten-Free

Contains: fish

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What You'll Need

Ingredients

Scale for your household

Serves 2

  • 2 mackerel fillets
  • 1 lemon (zested and juiced)
  • 2 tbsp chopped parsley
  • 1 tbsp olive oil

Steps

  1. Place mackerel skin-side down on a broiler pan. Brush with olive oil, salt, and pepper.
  2. Broil on high (4-5 inches from the heat element) for 6-8 minutes until the fat bubbles and the edges char.
  3. Remove and immediately cover in lemon zest, lemon juice, and fresh parsley.

Dietary details

Each diet tag is checked against this recipe's ingredient list and against the allergens it declares. Allergens are the union of both, and are never hidden.

  • Keto checked
  • Low Carb checked
  • Pescatarian checked
  • Dairy-Free checked
  • Gluten-Free checked

Allergens

Contains Fish

Other tags

Anti-InflammatoryHigh Protein
Per servingServes 2
Calories450
Protein35g70% DV
Total fat32g41% DV
Total carbs2g1% DV

As recorded per serving. % DV uses FDA Daily Values for a 2,000-calorie reference diet.