Bread
BREAD AND MUFFIN MIX, PUMPKIN
WHOLE NOTE
Result summary
The HigherBar StandardNot enough label data
9 of 10 checks resolved · 3 of 11 ingredients identified
What is missing
- Add the added-sugars line to finish the check
From our catalog · label as of Sep 15, 2026 · UPC 857069004179 · Standard v2.2
Not enough label data9 of 10 checks resolved · 3 of 11 ingredients identified
The Standard
Every check, shown in full.
The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.
Could not be determined
- Added sugar within limitNo added-sugars line; total sugars 16g per serving cannot rule the 4g limit in or out.
Passed
- No prohibited ingredients
- No refined industrial oils
- No high fructose corn syrup
- No added corn syrup or refined fructose
- No artificial dyes
- No artificial sweeteners
- No synthetic preservatives
- No carrageenan
- No brominated oils
Ingredients identified: 3 of 11Not identified: SEVEN-WHOLE-GRAIN GF FLOUR BLEND (WHOLE-GRAIN BROWN RICE FLOUR, WHOLE-GRAIN MILLET FLOUR, WHOLE-GRAIN MILLET FLOUR, WHOLE-GRAIN BUCKWHEAT FLOUR, TAPIOCA FLOUR, MODIFIED TAPIOCA STARCH, WHOLE-GRAIN OAT FLOUR, POTATO STARCH, GARBANZO & FAVA BEAN FLOUR, CORN, WHOLE-GRAIN BROWN RICE FLOUR, WHOLE-GRAIN MILLET FLOUR
Not enough label data means at least one required check could not be resolved from this label. It is not a verdict on the product. Report a wrong verdict.
What It Is
- 16.0g sugar per serving
Sources
What this check read.
- SourceHigherBar catalog
- UPC857069004179
- Label as ofSeptember 15, 2026
- Standard versionv2.2
Per servingServing: 32g
Calories120
Protein1g2% DV
Total fat0.5g1% DV
Fiber1g4% DV
Total sugars16g
As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.
Alternatives
Alternatives that meet the Standard.
Products in bread whose label meets HigherBar's bar today. That is a statement about their ingredient lists against our published criteria, not a recommendation about health or taste.