Snacks
ALL-PURPOSE BAKING MIX
Whole Foods Market, Inc.
Result summary
The HigherBar StandardMeets the HigherBar Standard
10 of 10 checks resolved · 16 of 18 ingredients identified
From our catalog · label as of Sep 15, 2026 · UPC 099482468255 · Standard v2.2
Meets the HigherBar Standard10 of 10 checks resolved · 16 of 18 ingredients identified
The Standard
Every check, shown in full.
The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.
Passed
- No prohibited ingredients
- No refined industrial oils
- No high fructose corn syrup
- No added corn syrup or refined fructose
- No artificial dyes
- No artificial sweeteners
- No synthetic preservatives
- No carrageenan
- No brominated oils
- Added sugar within limit
Ingredients identified: 16 of 18Not identified: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE)
Meets means all ten checks resolved and passed on this label. It is HigherBar's own bar, not a safety, legality, or health claim. Report a wrong verdict.
What It Is
- Niacin
- Riboflavin
Sources
What this check read.
- SourceHigherBar catalog
- UPC099482468255
- Label as ofSeptember 15, 2026
- Standard versionv2.2
Per servingServing: 40g
Calories140
Protein4g8% DV
Total fat0g0% DV
Saturated fat0g0% DV
Fiber0g0% DV
Total sugars3g
Added sugars3g6% DV
Sodium300mg13% DV
As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.