Bread
BANANA NUT SLICED LOAF A DELICIOUS, MOIST SWEET CAKE WITH PERFECTLY RIPENED BANANAS AND TOPPED WITH WALNUT PIECES, BANANA NUT SLICED LOAF
TASTE OF INSPIRATIONS
Result summary
The HigherBar StandardDoes not meet the Standard
10 of 10 checks resolved · 21 of 25 ingredients identified
What decided this verdict
- No refined industrial oils: Soybean oil
- Added sugar within limit: 20g added sugar per serving is over the 4g limit.
From our catalog · label as of Sep 15, 2026 · UPC 725439802772 · Standard v2.2
Does not meet the Standard10 of 10 checks resolved · 21 of 25 ingredients identified
The Standard
Every check, shown in full.
The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.
Caused the verdict
- No refined industrial oilsSoybean oil
- Added sugar within limit20g added sugar per serving is over the 4g limit.
Passed
- No prohibited ingredients
- No high fructose corn syrup
- No added corn syrup or refined fructose
- No artificial dyes
- No artificial sweeteners
- No synthetic preservatives
- No carrageenan
- No brominated oils
Ingredients identified: 21 of 25Not identified: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CULTURED WHEAT FLOUR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE)
Does not meet means the product does not meet HigherBar's own bar. It is not a safety claim, a legality claim, or a health claim. Report a wrong verdict.
What It Is
- soybean oil
- 25.0g sugar per serving
- Niacin
- Riboflavin
- Xanthan Gum
Sources
What this check read.
- SourceHigherBar catalog
- UPC725439802772
- Label as ofSeptember 15, 2026
- Standard versionv2.2
Per servingServing: 100g
Calories350
Protein5g10% DV
Total fat18g23% DV
Saturated fat3g15% DV
Fiber2g7% DV
Total sugars25g
Added sugars20g40% DV
Sodium290mg13% DV
As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.
Alternatives
Alternatives that meet the Standard.
Products in bread whose label meets HigherBar's bar today. That is a statement about their ingredient lists against our published criteria, not a recommendation about health or taste.