Bread
BLUEBERRY STREUSEL BREAKFAST BREAD
Target Stores
Result summary
The HigherBar StandardDoes not meet the Standard
9 of 10 checks resolved · 28 of 42 ingredients identified
What decided this verdict
- No refined industrial oils: Soybean oil, canola oil
- No high fructose corn syrup: High fructose corn syrup
- No artificial dyes: Blue 2 lake, red 40 lake, blue 2, red 40
From our catalog · label as of Sep 15, 2026 · UPC 085239030950 · Standard v2.2
Does not meet the Standard9 of 10 checks resolved · 28 of 42 ingredients identified
The Standard
Every check, shown in full.
The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.
Caused the verdict
- No refined industrial oilsSoybean oil, canola oil
- No high fructose corn syrupHigh fructose corn syrup
- No artificial dyesBlue 2 lake, red 40 lake, blue 2, red 40
Could not be determined
- Added sugar within limitNo added-sugars line; total sugars 8g per serving cannot rule the 4g limit in or out.
Passed
- No prohibited ingredients
- No added corn syrup or refined fructose
- No artificial sweeteners
- No synthetic preservatives
- No carrageenan
- No brominated oils
Ingredients identified: 28 of 42Not identified: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLUEBERRIES IN SYRUP (BLUEBERRIES, HIGH FRUCTOSE CORN SYRUP, ASCORBIC ACID, XANTHAN GUM, GUAR GUM, NATURAL FLAVOR, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), LOCUST BEAN GUM), NATURAL FLAVOR
Does not meet means the product does not meet HigherBar's own bar. It is not a safety claim, a legality claim, or a health claim. Report a wrong verdict.
What It Is
- canola oil
- high fructose corn syrup
- Red 40
- 8.0g sugar per serving
- Vitamin C
- Niacin
- Riboflavin
- Calcium
- Xanthan Gum
- Guar Gum
- Locust Bean Gum
- Citric Acid
- Potassium Sorbate
Sources
What this check read.
- SourceHigherBar catalog
- UPC085239030950
- Label as ofSeptember 15, 2026
- Standard versionv2.2
Per servingServing: 41g
Calories120.1
Protein3g6% DV
Total fat1.5g2% DV
Saturated fat0.5g3% DV
Fiber1g3% DV
Total sugars8g
Sodium139.8mg6% DV
As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.
Alternatives
Alternatives that meet the Standard.
Products in bread whose label meets HigherBar's bar today. That is a statement about their ingredient lists against our published criteria, not a recommendation about health or taste.