Bread

FOLDIT, 100% WHOLE WHEAT WITH FLAX FLATBREAD, WHOLE WHEAT WITH FLAX

T. Marzetti Company

Result summary

The HigherBar StandardMeets the HigherBar Standard

10 of 10 checks resolved · 6 of 19 ingredients identified

From our catalog · label as of Sep 15, 2026 · UPC 688339924374 · Standard v2.2

Meets the HigherBar Standard10 of 10 checks resolved · 6 of 19 ingredients identified
The Standard

Every check, shown in full.

The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.

Passed

  • No prohibited ingredients
  • No refined industrial oils
  • No high fructose corn syrup
  • No added corn syrup or refined fructose
  • No artificial dyes
  • No artificial sweeteners
  • No synthetic preservatives
  • No carrageenan
  • No brominated oils
  • Added sugar within limitTotal sugars 1g per serving; added sugar cannot exceed that.
Ingredients identified: 6 of 19Not identified: GRAIN BLEND (CUT WHEAT, WHEAT BRAN, CUT RYE, CORN MEAL, BARLEY GRITS, BULGAR WHEAT, STEEL CUT OATS, OAT FLAKES, YELLOW CORN GRITS, BARLEY FLAKES, RYE CHOPS, HULLED MILLET, WHEAT FLAKES), CUT WHEAT, CUT RYE

Meets means all ten checks resolved and passed on this label. It is HigherBar's own bar, not a safety, legality, or health claim. Report a wrong verdict.

Sources

What this check read.

  • SourceHigherBar catalog
  • UPC688339924374
  • Label as ofSeptember 15, 2026
  • Standard versionv2.2
Per servingServing: 43g
Calories89.9
Protein7g14% DV
Total fat2.5g3% DV
Saturated fat0g0% DV
Fiber7g25% DV
Total sugars1g
Sodium359.9mg16% DV

As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.