Bread
BAKE AT HOME FRENCH BAGUETTE
ST.PIERRE
Result summary
The HigherBar StandardMeets the HigherBar Standard
10 of 10 checks resolved · 7 of 13 ingredients identified
From our catalog · label as of Sep 15, 2026 · UPC 811669021899 · Standard v2.2
Meets the HigherBar Standard10 of 10 checks resolved · 7 of 13 ingredients identified
The Standard
Every check, shown in full.
The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.
Passed
- No prohibited ingredients
- No refined industrial oils
- No high fructose corn syrup
- No added corn syrup or refined fructose
- No artificial dyes
- No artificial sweeteners
- No synthetic preservatives
- No carrageenan
- No brominated oils
- Added sugar within limitTotal sugars 1.5g per serving; added sugar cannot exceed that.
Ingredients identified: 7 of 13Not identified: BAKERS YEAST, TO MAINTAIN FRESHNESS, MALTED WHEAT FLOUR
Meets means all ten checks resolved and passed on this label. It is HigherBar's own bar, not a safety, legality, or health claim. Report a wrong verdict.
What It Is
- Vitamin C
Sources
What this check read.
- SourceHigherBar catalog
- UPC811669021899
- Label as ofSeptember 15, 2026
- Standard versionv2.2
Per servingServing: 50g
Calories130
Protein4g8% DV
Total fat1g1% DV
Saturated fat0g0% DV
Fiber1g4% DV
Total sugars1.5g
Sodium300mg13% DV
As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.