Bread
COCKTAIL BEEF FRANKS WRAPPED IN PUFF PASTRY
SPRING VALLEY
Result summary
The HigherBar StandardDoes not meet the Standard
9 of 10 checks resolved · 35 of 51 ingredients identified
What decided this verdict
- No refined industrial oils: Soy oil, fully hydrogenated vegetable oil, palm oil
From our catalog · label as of Sep 15, 2026 · UPC 0819620021094 · Standard v2.2
Does not meet the Standard9 of 10 checks resolved · 35 of 51 ingredients identified
The Standard
Every check, shown in full.
The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.
Caused the verdict
- No refined industrial oilsSoy oil, fully hydrogenated vegetable oil, palm oil
Could not be determined
- Added sugar within limitNo added-sugar data for this product.
Passed
- No prohibited ingredients
- No high fructose corn syrup
- No added corn syrup or refined fructose
- No artificial dyes
- No artificial sweeteners
- No synthetic preservatives
- No carrageenan
- No brominated oils
Ingredients identified: 35 of 51Not identified: BEEF FRANKFURTER (BEEF, WATER, SOY PROTEIN ISOLATE, SALT, DEXTROSE, PAPRIKA, SODIUM PHOSPHATE, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE, GARLIC POWDER), SODIUM PHOSPHATE, SPICES
Does not meet means the product does not meet HigherBar's own bar. It is not a safety claim, a legality claim, or a health claim. Report a wrong verdict.
What It Is
- vegetable oil
- Niacin
- Riboflavin
- Citric Acid
- Sodium Benzoate
Sources
What this check read.
- SourceHigherBar catalog
- UPC0819620021094
- Label as ofSeptember 15, 2026
- Standard versionv2.2
- Name as storedCOCKTAIL BEEF FRANKS WRAPPED IN PUFF PASTRY
No readable nutrition panel for this product, so there are no per-serving values to show.
Alternatives
Alternatives that meet the Standard.
Products in bread whose label meets HigherBar's bar today. That is a statement about their ingredient lists against our published criteria, not a recommendation about health or taste.