Yogurt

CORNER LOWFAT YOGURT

QUAKER

Result summary

The HigherBar StandardNot enough label data

9 of 10 checks resolved · 20 of 31 ingredients identified

What is missing
  • Add the added-sugars line to finish the check

From our catalog · label as of Sep 15, 2026 · UPC 03022805 · Standard v2.2

Not enough label data9 of 10 checks resolved · 20 of 31 ingredients identified
The Standard

Every check, shown in full.

The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.

Could not be determined

  • Added sugar within limitNo added-sugars line; total sugars 25.99g per serving cannot rule the 4g limit in or out.

Passed

  • No prohibited ingredients
  • No refined industrial oils
  • No high fructose corn syrup
  • No added corn syrup or refined fructose
  • No artificial dyes
  • No artificial sweeteners
  • No synthetic preservatives
  • No carrageenan
  • No brominated oils
Ingredients identified: 20 of 31Not identified: LOWFAT YOGURT (CULTURED PASTEURIZED GRADE A REDUCED FAT MILK, SUGAR, WATER, DEXTROSE, CHOCOLATE PIECES (COCOA LIQUOR, COCOA BUTTER, SUGAR), MILK PROTEIN CONCENTRATE, WHEY PROTEIN CONCENTRATE CORN STARCH, KOSHER GELATIN, PECTIN, LOCUST BEAN GUM, NATURAL FLAVOR, CITRIC ACID, GUAR GUM, CALCIUM CITRATE, SODIUM CITRATE), CULTURED PASTEURIZED GRADE A REDUCED FAT MILK, CHOCOLATE PIECES (COCOA LIQUOR, COCOA BUTTER, SUGAR)

Not enough label data means at least one required check could not be resolved from this label. It is not a verdict on the product. Report a wrong verdict.

What It Is
  • 26.0g sugar per serving
  • Calcium
  • Guar Gum
  • Locust Bean Gum
  • Pectin
  • Citric Acid
Sources

What this check read.

  • SourceHigherBar catalog
  • UPC03022805
  • Label as ofSeptember 15, 2026
  • Standard versionv2.2
Per servingServing: 150g
Calories169.5
Protein6g12% DV
Total fat3g4% DV
Saturated fat2g10% DV
Fiber1.1g4% DV
Total sugars26g
Sodium70.5mg3% DV

As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.