Bread

CHEESY GARLIC BREADSTICKS, CHEESY GARLIC

Pinnacle Foods Group LLC

Result summary

The HigherBar StandardDoes not meet the Standard

10 of 10 checks resolved · 76 of 112 ingredients identified

What decided this verdict
  • No refined industrial oils: Soybean oil, corn oil, palm oil
  • No added corn syrup or refined fructose: Corn syrup solids
  • No carrageenan: Carrageenan

From our catalog · label as of Sep 15, 2026 · UPC 019600041009 · Standard v2.2

Does not meet the Standard10 of 10 checks resolved · 76 of 112 ingredients identified
The Standard

Every check, shown in full.

The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.

Caused the verdict

  • No refined industrial oilsSoybean oil, corn oil, palm oil
  • No added corn syrup or refined fructoseCorn syrup solids
  • No carrageenanCarrageenan

Passed

  • No prohibited ingredients
  • No high fructose corn syrup
  • No artificial dyes
  • No artificial sweeteners
  • No synthetic preservatives
  • No brominated oils
  • Added sugar within limit
Ingredients identified: 76 of 112Not identified: BREADSTICK (MALTED WHEAT FLOUR (MALTED BARLEY FLOUR), WATER, CULTURED WHEAT, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, DEXTROSE, GUM ACACIA, CORN SYRUP SOLIDS, CELLULOSE GUM, MONO AND DIGLYCERIDES, SOYBEAN OIL, ASCORBIC ACID, ENZYMES, YEAST, DEHYDRATED GARLIC, SUGAR, SOYBEAN OIL, DOUGH CONDITIONER (MALT EXTRACT, INACTIVE YEAST, ENZYMES, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)), PARSLEY, GUAR GUM, SORBIC ACID, NATURAL FLAVORS, ENZYMES, SOY FLOUR (SOY FLOUR, SOYBEAN OIL, SOY LECITHIN)), MALTED WHEAT FLOUR (MALTED BARLEY FLOUR), CULTURED WHEAT

Does not meet means the product does not meet HigherBar's own bar. It is not a safety claim, a legality claim, or a health claim. Report a wrong verdict.

What It Is
  • soybean oil
  • corn syrup
  • carrageenan
  • Vitamin C
  • Niacin
  • Riboflavin
  • Xanthan Gum
  • Guar Gum
  • Lactic Acid
Sources

What this check read.

  • SourceHigherBar catalog
  • UPC019600041009
  • Label as ofSeptember 15, 2026
  • Standard versionv2.2
Per servingServing: 125g
Calories360
Protein7g14% DV
Total fat11g14% DV
Saturated fat3g15% DV
Fiber3g11% DV
Total sugars3g
Added sugars3g6% DV
Sodium670mg29% DV

As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.

Alternatives

Alternatives that meet the Standard.

Products in bread whose label meets HigherBar's bar today. That is a statement about their ingredient lists against our published criteria, not a recommendation about health or taste.

Every bread product that meets the Standard