Bread

CORN BREAD

Nikola's Biscotti & European Specialties Inc.

Result summary

The HigherBar StandardDoes not meet the Standard

9 of 10 checks resolved · 42 of 51 ingredients identified

What decided this verdict
  • No refined industrial oils: Enriched flour bleached soybean oil, soybean oil
  • No added corn syrup or refined fructose: Corn syrup solids

From our catalog · label as of Sep 15, 2026 · UPC 647669063108 · Standard v2.2

Does not meet the Standard9 of 10 checks resolved · 42 of 51 ingredients identified
The Standard

Every check, shown in full.

The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.

Caused the verdict

  • No refined industrial oilsEnriched flour bleached soybean oil, soybean oil
  • No added corn syrup or refined fructoseCorn syrup solids

Could not be determined

  • Added sugar within limitNo added-sugars line; total sugars 20g per serving cannot rule the 4g limit in or out.

Passed

  • No prohibited ingredients
  • No high fructose corn syrup
  • No artificial dyes
  • No artificial sweeteners
  • No synthetic preservatives
  • No carrageenan
  • No brominated oils
Ingredients identified: 42 of 51Not identified: CAKE BASE (SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) SOYBEAN OIL, MODIFIED CORN STARCH., MONO AND DIGLYCERIDES, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MODIFIED WHEY, SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, CALCIUM ACETATE, NONFAT MILK, XANTHAN GUM, GUAR GUM, NATURAL AND ARTIFICIAL FLAVOR, VITAL WHEAT GLUTEN, POLYSORBATE 60, EGG, SOY FLOUR), ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) SOYBEAN OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE)

Does not meet means the product does not meet HigherBar's own bar. It is not a safety claim, a legality claim, or a health claim. Report a wrong verdict.

What It Is
  • soybean oil
  • corn syrup
  • 20.0g sugar per serving
  • Niacin
  • Riboflavin
  • Xanthan Gum
  • Guar Gum
  • Sunflower Lecithin
Sources

What this check read.

  • SourceHigherBar catalog
  • UPC647669063108
  • Label as ofSeptember 15, 2026
  • Standard versionv2.2
Per servingServing: 91g
Calories320.3
Protein5g10% DV
Total fat15g19% DV
Saturated fat2.5g13% DV
Fiber1g4% DV
Total sugars20g
Sodium410.4mg18% DV

As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.

Alternatives

Alternatives that meet the Standard.

Products in bread whose label meets HigherBar's bar today. That is a statement about their ingredient lists against our published criteria, not a recommendation about health or taste.

Every bread product that meets the Standard