Bread
CAULIFLOWER PIZZA CRUSTS, CAULIFLOWER
Milton's Baking Company LLC
Result summary
The HigherBar StandardMeets the HigherBar Standard
10 of 10 checks resolved · 13 of 21 ingredients identified
From our catalog · label as of Sep 15, 2026 · UPC 606541601210 · Standard v2.2
Meets the HigherBar Standard10 of 10 checks resolved · 13 of 21 ingredients identified
The Standard
Every check, shown in full.
The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.
Passed
- No prohibited ingredients
- No refined industrial oils
- No high fructose corn syrup
- No added corn syrup or refined fructose
- No artificial dyes
- No artificial sweeteners
- No synthetic preservatives
- No carrageenan
- No brominated oils
- Added sugar within limitTotal sugars 0g per serving; added sugar cannot exceed that.
Ingredients identified: 13 of 21Not identified: CAULIFLOWER CRUST (CAULIFLOWER, LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, SALT, VEGETARIAN ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING), CALCIUM CHLORIDE), RICE FLOUR, TAPIOCA STARCH, WATER, EGG WHITES, MODIFIED RICE STARCH, SUGAR, YEAST, SALT, CULTURED BROWN RICE, GARLIC POWDER, ITALIAN SEASONING, XANTHAN GUM), LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, SALT, VEGETARIAN ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING), CALCIUM CHLORIDE), PASTEURIZED PART SKIM MILK
Meets means all ten checks resolved and passed on this label. It is HigherBar's own bar, not a safety, legality, or health claim. Report a wrong verdict.
What It Is
- Xanthan Gum
Sources
What this check read.
- SourceHigherBar catalog
- UPC606541601210
- Label as ofSeptember 15, 2026
- Standard versionv2.2
Per servingServing: 66g
Calories200
Protein8g16% DV
Total fat5g6% DV
Saturated fat3g15% DV
Fiber1g4% DV
Total sugars0g
Sodium320.1mg14% DV
As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.