Bread

MULTI-GRAIN CIABATTA ROLLS

Hy-Vee, Inc.

The HigherBar StandardMeets the HigherBar Standard

10 of 10 checks resolved · 23 of 37 ingredients identified

From our catalog · label as of Sep 15, 2026 · UPC 075450134148 · Standard v2.2

See all ten checks
Meets the HigherBar Standard10 of 10 checks resolved · 23 of 37 ingredients identified
The Standard

Every check, shown in full.

The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.

Passed

  • No prohibited ingredients
  • No refined industrial oils
  • No high fructose corn syrup
  • No added corn syrup or refined fructose
  • No artificial dyes
  • No artificial sweeteners
  • No synthetic preservatives
  • No carrageenan
  • No brominated oils
  • Added sugar within limitTotal sugars 1g per serving; added sugar cannot exceed that.
Ingredients identified: 23 of 37Not identified: UNBLEACHED BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MULTIGRAIN MIX (RYE FLOUR, CRACKED WHEAT, CORN GRITS, BARLEY FLAKES, ROLLED OATS, RYE MALT, SESAME SEEDS, FLAXSEEDS, MILLER, WHEAT FLOUR, WHEAT GLUTEN, MALTED BARLEY FLOUR, MALTED BARLEY EXTRACT, SPICES, ASCORBIC ACID), RYE FLOUR

Meets means all ten checks resolved and passed on this label. It is HigherBar's own bar, not a safety, legality, or health claim. Report a wrong verdict.

What It Is
  • Vitamin C
  • Niacin
  • Riboflavin
  • Citric Acid
Sources

What this check read.

  • SourceHigherBar catalog
  • UPC075450134148
  • Label as ofSeptember 15, 2026
  • Standard versionv2.2
Per servingServing: 57g
Calories120.3
Protein4g8% DV
Total fat1g1% DV
Saturated fat0g0% DV
Fiber1g4% DV
Total sugars1g
Sodium319.8mg14% DV

As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.

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