Bread

BANANA NUT PROTEIN MUFFIN MIX, BANANA NUT

Continental Mills, Inc.

Result summary

The HigherBar StandardDoes not meet the Standard

10 of 10 checks resolved · 11 of 21 ingredients identified

What decided this verdict
  • No refined industrial oils: Soybean oil
  • Added sugar within limit: 20.02g added sugar per serving is over the 4g limit.

From our catalog · label as of Sep 15, 2026 · UPC 041449473727 · Standard v2.2

Does not meet the Standard10 of 10 checks resolved · 11 of 21 ingredients identified
The Standard

Every check, shown in full.

The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.

Caused the verdict

  • No refined industrial oilsSoybean oil
  • Added sugar within limit20.02g added sugar per serving is over the 4g limit.

Passed

  • No prohibited ingredients
  • No high fructose corn syrup
  • No added corn syrup or refined fructose
  • No artificial dyes
  • No artificial sweeteners
  • No synthetic preservatives
  • No carrageenan
  • No brominated oils
Ingredients identified: 11 of 21Not identified: WHOLE GRAIN OAT FLOUR, WHEY PROTEIN ISOLATE (MILK PROTEIN), MILK PROTEIN

Does not meet means the product does not meet HigherBar's own bar. It is not a safety claim, a legality claim, or a health claim. Report a wrong verdict.

What It Is
  • soybean oil
  • 24.0g sugar per serving
  • Xanthan Gum
Sources

What this check read.

  • SourceHigherBar catalog
  • UPC041449473727
  • Label as ofSeptember 15, 2026
  • Standard versionv2.2
Per servingServing: 65g
Calories269.8
Protein8g16% DV
Total fat8g10% DV
Saturated fat1g5% DV
Fiber3g11% DV
Total sugars24g
Added sugars20g40% DV
Sodium269.8mg12% DV

As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.

Alternatives

Alternatives that meet the Standard.

Products in bread whose label meets HigherBar's bar today. That is a statement about their ingredient lists against our published criteria, not a recommendation about health or taste.

Every bread product that meets the Standard