Protein bars

CRUNCH BERRIES WITH RICE CRIPSPS CEREAL BAR, CRUNCH BERRIES

CAP'N CRUNCH'S

Result summary

The HigherBar StandardDoes not meet the Standard

10 of 10 checks resolved · 36 of 47 ingredients identified

What decided this verdict
  • No refined industrial oils: Palm oil, palm kernel oil, soybean oil, canola oil
  • No added corn syrup or refined fructose: Corn syrup, corn syrup solids
  • No artificial dyes: Red 40, blue 1, yellow 5

From our catalog · label as of Sep 15, 2026 · UPC 03040607 · Standard v2.2

Does not meet the Standard10 of 10 checks resolved · 36 of 47 ingredients identified
The Standard

Every check, shown in full.

The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.

Caused the verdict

  • No refined industrial oilsPalm oil, palm kernel oil, soybean oil, canola oil
  • No added corn syrup or refined fructoseCorn syrup, corn syrup solids
  • No artificial dyesRed 40, blue 1, yellow 5
  • No synthetic preservativesBht
  • Added sugar within limit7.01g added sugar per serving is over the 4g limit.

Passed

  • No prohibited ingredients
  • No high fructose corn syrup
  • No artificial sweeteners
  • No carrageenan
  • No brominated oils
Ingredients identified: 36 of 47Not identified: COLORED AND FLAVORED CEREAL (CORN FLOUR, SUGAR, OAT FLOUR, BROWN SUGAR, PALM OIL, COCONUT OIL, SALT, SODIUM CITRATE, NATURAL AND ARTIFICIAL FLAVOR, MALIC ACID, RED 40, BLUE 1, REDUCED IRON, YELLOW 5, NIACINAMIDE, THIAMINE MONONITRATE, BHT (TO PRESERVE FRESHNESS), PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, FOLIC ACID), OAT FLOUR, BROWN SUGAR

Does not meet means the product does not meet HigherBar's own bar. It is not a safety claim, a legality claim, or a health claim. Report a wrong verdict.

What It Is
  • canola oil
  • corn syrup
  • Red 40
  • BHT
  • 8.0g sugar per serving
  • Vitamin E
  • Niacin
  • Riboflavin
Sources

What this check read.

  • SourceHigherBar catalog
  • UPC03040607
  • Label as ofSeptember 15, 2026
  • Standard versionv2.2
Per servingServing: 24g
Calories90
Protein1g2% DV
Total fat1.5g2% DV
Saturated fat0.5g3% DV
Fiber2g7% DV
Total sugars8g
Added sugars7g14% DV
Sodium79.9mg3% DV

As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.