Bread

Bagel Blueberry w/cream cheese, Thaw&Serve, Sliced, IW 24/4.6 oz

Burry

Result summary

The HigherBar StandardDoes not meet the Standard

9 of 10 checks resolved · 29 of 45 ingredients identified

What decided this verdict
  • No refined industrial oils: Soybean oil, canola oil
  • No high fructose corn syrup: High fructose corn syrup
  • No artificial dyes: Red 40 lake, blue 2 lake, blue 1 lake, red 40

From our catalog · label as of Sep 15, 2026 · UPC 10823056111332 · Standard v2.2

Does not meet the Standard9 of 10 checks resolved · 29 of 45 ingredients identified
The Standard

Every check, shown in full.

The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.

Caused the verdict

  • No refined industrial oilsSoybean oil, canola oil
  • No high fructose corn syrupHigh fructose corn syrup
  • No artificial dyesRed 40 lake, blue 2 lake, blue 1 lake, red 40

Could not be determined

  • Added sugar within limitNo added-sugars line; total sugars 9g per serving cannot rule the 4g limit in or out.

Passed

  • No prohibited ingredients
  • No added corn syrup or refined fructose
  • No artificial sweeteners
  • No synthetic preservatives
  • No carrageenan
  • No brominated oils
Ingredients identified: 29 of 45Not identified: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DRIED BLUEBERRIES (BLUEBERRIES, HIGH FRUCTOSE CORN SYRUP, GLYCEROL, CITRIC ACID, CALCIUM LACTATE, POTASSIUM SORBATE, NATURAL BLUEBERRY FLAVOR), NATURAL BLUEBERRY FLAVOR

Does not meet means the product does not meet HigherBar's own bar. It is not a safety claim, a legality claim, or a health claim. Report a wrong verdict.

What It Is
  • canola oil
  • high fructose corn syrup
  • Red 40
  • 9.0g sugar per serving
  • Vitamin C
  • Niacin
  • Riboflavin
  • Calcium
  • Citric Acid
  • Potassium Sorbate
Sources

What this check read.

  • SourceHigherBar catalog
  • UPC10823056111332
  • Label as ofSeptember 15, 2026
  • Standard versionv2.2
Per servingServing: 85g
Calories220.2
Protein7g14% DV
Total fat1g1% DV
Saturated fat0g0% DV
Fiber2g7% DV
Total sugars9g
Sodium459.9mg20% DV

As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.

Alternatives

Alternatives that meet the Standard.

Products in bread whose label meets HigherBar's bar today. That is a statement about their ingredient lists against our published criteria, not a recommendation about health or taste.

Every bread product that meets the Standard