Bread
1394: Muffins, Golden Cornbread, Individually Wrapped
Bake Crafters
Result summary
The HigherBar StandardDoes not meet the Standard
10 of 10 checks resolved · 17 of 21 ingredients identified
What decided this verdict
- No refined industrial oils: Soybean oil, canola oil
- Added sugar within limit: 10.97g added sugar per serving is over the 4g limit.
From our catalog · label as of Sep 15, 2026 · UPC 00737410139401 · Standard v2.2
Does not meet the Standard10 of 10 checks resolved · 17 of 21 ingredients identified
The Standard
Every check, shown in full.
The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.
Caused the verdict
- No refined industrial oilsSoybean oil, canola oil
- Added sugar within limit10.97g added sugar per serving is over the 4g limit.
Passed
- No prohibited ingredients
- No high fructose corn syrup
- No added corn syrup or refined fructose
- No artificial dyes
- No artificial sweeteners
- No synthetic preservatives
- No carrageenan
- No brominated oils
Ingredients identified: 17 of 21Not identified: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Egg Powder, Milk Powder
Does not meet means the product does not meet HigherBar's own bar. It is not a safety claim, a legality claim, or a health claim. Report a wrong verdict.
What It Is
- canola oil
- 12.0g sugar per serving
- Niacin
- Riboflavin
Sources
What this check read.
- SourceHigherBar catalog
- UPC00737410139401
- Label as ofSeptember 15, 2026
- Standard versionv2.2
Per servingServing: 62g
Calories189.7
Protein4g8% DV
Total fat6g8% DV
Saturated fat0.5g3% DV
Fiber1g4% DV
Total sugars12g
Added sugars11g22% DV
Sodium290.2mg13% DV
As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.
Alternatives
Alternatives that meet the Standard.
Products in bread whose label meets HigherBar's bar today. That is a statement about their ingredient lists against our published criteria, not a recommendation about health or taste.