Bread

JAPANESE STYLE PANKO SEASONED BREAD CRUMBS

4C Foods Corp.

The HigherBar StandardMeets the HigherBar Standard

10 of 10 checks resolved · 9 of 17 ingredients identified

From our catalog · label as of Sep 15, 2026 · UPC 041387530100 · Standard v2.2

See all ten checks
Meets the HigherBar Standard10 of 10 checks resolved · 9 of 17 ingredients identified
The Standard

Every check, shown in full.

The verdict above comes from these checks and nothing else. Any row that is not met names the exact label ingredients behind it.

Passed

  • No prohibited ingredients
  • No refined industrial oils
  • No high fructose corn syrup
  • No added corn syrup or refined fructose
  • No artificial dyes
  • No artificial sweeteners
  • No synthetic preservatives
  • No carrageenan
  • No brominated oils
  • Added sugar within limitTotal sugars 2g per serving; added sugar cannot exceed that.
Ingredients identified: 9 of 17Not identified: PANKO JAPANESE STYLE BREAD CRUMBS (WHEAT FLOUR, DEXTROSE, SUGAR, YEAST, SALT), GRATED PECORINO ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CHEESE CULTURE, SALT, ENZYMES (RENNET)), PASTEURIZED SHEEP'S MILK

Meets means all ten checks resolved and passed on this label. It is HigherBar's own bar, not a safety, legality, or health claim. Report a wrong verdict.

What It Is

This product contains panko bread crumbs made with wheat flour, dextrose, and sugar, along with grated pecorino romano cheese for flavor. It also includes soybean flour and standard seasonings like dehydrated parsley, onion powder, and garlic powder.

Sources

What this check read.

  • SourceHigherBar catalog
  • UPC041387530100
  • Label as ofSeptember 15, 2026
  • Standard versionv2.2
Per servingServing: 30g
Calories110.1
Protein3g6% DV
Total fat0.5g1% DV
Saturated fat0g0% DV
Fiber1g4% DV
Total sugars2g
Sodium429.9mg19% DV

As stated on the label. % DV uses FDA Daily Values for a 2,000-calorie reference diet.

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