Cereal
- Preparation
- other, peanut butter
- Reported per
- 100 g
- USDA category
- Ready-to-eat cereal, higher sugar (>21.2g/100g)
- Record type
- Survey (FNDDS)
USDA FoodData Central record 2708485, Survey (FNDDS), refreshed Mar 22, 2026Cereal, other, peanut butter
The six that answer most questions
- Calories
- 422 cal
- Protein
- 7.3 g
- Total fat
- 11.1 g
- Carbohydrate
- 73.1 g
- Fiber
- 5 g
- Sugars
- 31.1 g
Every value above is per 100 g of cereal, other, peanut butter, as measured in the USDA record. Nothing is scaled, averaged, or scored.
Nutrition Facts
Per 100 g · Cereal, other, peanut butter
| Calories | 422 |
|---|---|
| Total Fat | 11.1g14% DV |
| Saturated Fat | 1.2g6% DV |
| Total Carbohydrate | 73.1g27% DV |
| Dietary Fiber | 5g18% DV |
| Total Sugars | 31.1g |
| Protein | 7.3g15% DV |
| Sodium | 525mg23% DV |
| Calcium | 331mg25% DV |
| Iron | 10.3mg57% DV |
| Folate | 144mcg36% DV |
| Vitamin C | 22.9mg25% DV |
Percent Daily Values (DV) are based on a 2,000 calorie diet and apply to the 100 g amount above. Source: USDA FoodData Central: Cereal, other, peanut butter.
Straight from the source.
These numbers are USDA FoodData Central record 2708485 (Survey (FNDDS)), last refreshed into our copy on Mar 22, 2026. They are reported per 100 g so every record here compares on the same footing, with no grades, no composite scores, and no editorial math on top.
Where the source data does not include a field, the label says "Not available" rather than showing a misleading zero.
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