Cereal
- Preparation
- chocolate crispy
- Reported per
- 100 g
- USDA category
- Ready-to-eat cereal, higher sugar (>21.2g/100g)
- Record type
- Survey (FNDDS)
USDA FoodData Central record 2708451, Survey (FNDDS), refreshed Mar 22, 2026Cereal, chocolate crispy
The six that answer most questions
- Calories
- 380 cal
- Protein
- 5.4 g
- Total fat
- 4.2 g
- Carbohydrate
- 81.9 g
- Fiber
- 1.4 g
- Sugars
- 35.5 g
Every value above is per 100 g of cereal, chocolate crispy, as measured in the USDA record. Nothing is scaled, averaged, or scored.
Nutrition Facts
Per 100 g · Cereal, chocolate crispy
| Calories | 380 |
|---|---|
| Total Fat | 4.2g5% DV |
| Saturated Fat | 0.7g3% DV |
| Total Carbohydrate | 81.9g30% DV |
| Dietary Fiber | 1.4g5% DV |
| Total Sugars | 35.5g |
| Protein | 5.4g11% DV |
| Sodium | 547mg24% DV |
| Calcium | 10mg1% DV |
| Iron | 9.6mg53% DV |
| Folate | 307mcg77% DV |
| Vitamin C | 0mg0% DV |
Percent Daily Values (DV) are based on a 2,000 calorie diet and apply to the 100 g amount above. Source: USDA FoodData Central: Cereal, chocolate crispy.
Straight from the source.
These numbers are USDA FoodData Central record 2708451 (Survey (FNDDS)), last refreshed into our copy on Mar 22, 2026. They are reported per 100 g so every record here compares on the same footing, with no grades, no composite scores, and no editorial math on top.
Where the source data does not include a field, the label says "Not available" rather than showing a misleading zero.
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