Simple food

Almond butter

Preparation
creamy
Reported per
100 g
USDA category
Nut and Seed Products
Record type
Foundation

USDA FoodData Central record 2262074, Foundation, refreshed Mar 22, 2026Almond butter, creamy

Per 100 g

The six that answer most questions

Calories
Not available
Protein
20.8 g
Total fat
53 g
Carbohydrate
21.2 g
Fiber
9.7 g
Sugars
Not available

Every value above is per 100 g of almond butter, creamy, as measured in the USDA record. Nothing is scaled, averaged, or scored.

Nutrition Facts

Per 100 g · Almond butter, creamy

Nutrition Facts for Almond butter, creamy, per 100 g
CaloriesNot available
Total Fat53g68% DV
Saturated Fat4.3g22% DV
Total Carbohydrate21.2g8% DV
Dietary Fiber9.7g35% DV
Total SugarsNot available
Protein20.8g42% DV
Sodium1mg0% DV
Calcium263.8mg20% DV
Iron4.1mg23% DV
Folate42.5mcg11% DV
Vitamin CNot available

Percent Daily Values (DV) are based on a 2,000 calorie diet and apply to the 100 g amount above. Source: USDA FoodData Central: Almond butter, creamy.

Where This Data Comes From

Straight from the source.

These numbers are USDA FoodData Central record 2262074 (Foundation), last refreshed into our copy on Mar 22, 2026. They are reported per 100 g so every record here compares on the same footing, with no grades, no composite scores, and no editorial math on top.

Where the source data does not include a field, the label says "Not available" rather than showing a misleading zero.

Open this record on FoodData Central to check every number against USDA directly.

Some nutrient fields were not measured for this record, so the label shows what exists rather than filling the gaps.

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